HEALTHY IS THE NEW NORM IN THE FOOD AND BEVERAGES INDUSTRY
Total Reports: 432
Low-calorie food substances are sweeteners used to replace sugar. Due to the concentrated sweetening power present in low-calorie food substances, these products are consumed in small amounts to develop the same extent of sweetness.
Rep Id : TMRGL1871 | Published | Food and Beverages | July 2022
Pet food manufacturers are using a wide range of agricultural ingredients that are carefully chosen based on the breed, nutrient profiles, and functional contribution. This is expected to drive the market growth for APAC pet food market in the next few years. Ingredients for pet food include meat, meat byproducts,
Rep Id : TMRGL4306 | Published | Food and Beverages | July 2022
Condiments sauces have been an integral part of Middle Eastern diets, and the demand for condiment sauces has been growing year after year. Increased penetration of Indian, Italy, Chinese and other cuisines in the GCC region, coupled with the rising popularity of various international food chains are expected to augment
Rep Id : TMRGL84868 | Published | Food and Beverages | July 2022
Consumption of waxy corn starch has been rising significantly in the food industry, as it is used as a thickening agent in soups & gravies, pie fillings, stews & casseroles, and sauces due to its high water absorption capacity. Furthermore, demand for processed and packaged food products is expected to
Rep Id : TMRGL84866 | Published | Food and Beverages | July 2022
Millets are good sources of compounds with protein composition, and antioxidant and antimicrobial properties. Millet based food is beneficial for patients suffering from chronic diseases such as type 2 diabetes, cancer, and cardiovascular diseases. Millet based functional food can help address the increasing burden on the health care system by
Rep Id : TMRGL84859 | Published | Food and Beverages | July 2022
Ready-to-drink beverages are packaged flavored/carbonated drinks, which are available for direct consumption in the market. The convenience and instant nature offered by ready-to-drink beverages are some of the key drivers for the ready-to-drink beverages market globally.
Rep Id : TMRGL84856 | Published | Food and Beverages | July 2022
Spring water comes from an underground aquifer. It comes from a subterranean source from which water naturally rises to the surface. Spring water varies in terms of mineral content and Total Dissolved Solids (TDS) levels; both of these are impacted by the location. Demand for nutrient-fortified water has been increasing
Rep Id : TMRGL84849 | Published | Food and Beverages | June 2022
Veganism is defined as consumption of plant-based products. Thus, vegan chocolate is considered dairy-free. Veganism opposes the consumption of animal products and by-products, particularly dairy products such as cow milk.
Rep Id : TMRGL21725 | Published | Food and Beverages | June 2022
Basil essential oil is generally obtained from basil leaves and flowering tops. Basil essential oil is sometimes referred to as sweet basil, European or French basil. The essential oil has a watery viscosity and a faint greenish-yellow color. The aroma is peppery, distinct, and light, and it adds a lovely
Rep Id : TMRGL28817 | Published | Food and Beverages | May 2022
The chelated iron agriculture micronutrient is considered to be a prominent soil additive and is used to cure iron deficiencies in various plants in agricultural practices. It has applications in cereals, pulses & oilseeds, and others, with the majority of consumption seen in cereals.
Rep Id : TMRGL84806 | Published | Food and Beverages | May 2022
Frangipani extract is greatly valued for its therapeutic properties in traditional medicine. The fragrance/aromatic profile of frangipani lends itself to perfumes and beauty product utilization. The fragrant floral extract has nourishing aesthetic properties, making it a popular ingredient in a variety of beauty products.
Rep Id : TMRGL84796 | Published | Food and Beverages | May 2022
The market value for ylang ylang extract in the year 2022 is estimated to be US$ 40.1 Mn, finds Transparency Market Research (TMR) in a recent study. According to the report, the market is further anticipated to reach US$ 69.1 Mn by 2032, at a CAGR of 5.6%.
Rep Id : TMRGL84792 | Published | Food and Beverages | May 2022
The market value for capsicum oleoresin is estimated to value US$ 31.1 Mn in 2022, finds Transparency Market Research (TMR) in a recent study. According to the report, the market is expected to reach US$ 66.7 Mn by 2032, at a CAGR of 7.9%.
Rep Id : TMRGL84789 | Published | Food and Beverages | May 2022
Rose extracts are extensively utilized in cosmetic & personal care applications, owing to their antibacterial and antifungal property. Rose extracts are highly active compounds that remove toxins from the body and help to restrict the growth of unwanted bacteria.
Rep Id : TMRGL84788 | Published | Food and Beverages | May 2022
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